Milk-fed Veal

Veal leg cutlets

Cook over medium heat about 1-2 minutes each side.

Cooking time may vary according to oven.

For optimal tenderness : before cooking flatten the cutlets using a meat mallet.

Veal parmigiana, veal cutlets with lemon, breaded veal cutlets, veal sandwiches, salads

Find in store

© Famille Fontaine 2024